tag:blogger.com,1999:blog-1937626917325408136.post7705313138989795641..comments2024-03-27T02:30:57.902-07:00Comments on Shanthi Krishnakumar's cook book: ALOO GOBI (JAIN)Shanthi Krishnakumarhttp://www.blogger.com/profile/06582441349117334600noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1937626917325408136.post-69017514089556424602009-06-15T22:38:31.380-07:002009-06-15T22:38:31.380-07:00Yes. I know, but generally, here dishes without on...Yes. I know, but generally, here dishes without onion or garlic is specified as jain dish. That's it. Actually jains substitute raw banana for aloo. Even they make bondas using raw banana.Shanthi Krishnakumarhttps://www.blogger.com/profile/06582441349117334600noreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-65443181433214901462009-06-15T15:43:10.176-07:002009-06-15T15:43:10.176-07:00Gr8 recipes, JFI you might not know, but aloo or a...Gr8 recipes, JFI you might not know, but aloo or any underground veg, dosent come in Jain category.Anonymoushttps://www.blogger.com/profile/15869025329988322196noreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-53413571067480325022009-04-22T08:26:00.000-07:002009-04-22T08:26:00.000-07:00Glad to come across your blog..Hoping to stay in t...Glad to come across your blog..Hoping to stay in touch..Very nice colour of Aloo Gobi..thanks for the entryEChttps://www.blogger.com/profile/18260908935271427941noreply@blogger.com