tag:blogger.com,1999:blog-1937626917325408136.post7626735996556236640..comments2024-03-27T02:30:57.902-07:00Comments on Shanthi Krishnakumar's cook book: Sugar syrup consistencyShanthi Krishnakumarhttp://www.blogger.com/profile/06582441349117334600noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-1937626917325408136.post-38286722427879545162014-05-05T10:46:08.260-07:002014-05-05T10:46:08.260-07:00Thanks for this, it helped me get my sugar syrup t...Thanks for this, it helped me get my sugar syrup to the right consistency. Sadly the recipe I was using (which was not the one on this page!) turned out to be awful and failed hard, even with great syrup, but it was still a useful exercise!Anonymoushttps://www.blogger.com/profile/13995196230950560634noreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-54750624628128822212011-08-19T02:58:49.397-07:002011-08-19T02:58:49.397-07:00thanks for the information!very useful to make ind...thanks for the information!very useful to make indian sweets!PrincyVinothhttp://spicyfoood.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-46633659928434428172011-06-16T09:19:18.877-07:002011-06-16T09:19:18.877-07:00Does anyone know if this works with alternative sw...Does anyone know if this works with alternative sweeteners (e.g. agave nectar, maple syrup, rice syrup, tapioca syrup, etc.)?<br /><br />Though Agave seems to be separate from milk and appear non complementarily sharp in flavor (cooked in or soaked- e.g. galub jamun, coconut burfi, carrot halva, sandesh). Making caramel was a snap, mixing it with milk straight doesn't cause much problem, maybe agave's combinability changes with time, heat, dilution, etc. <br /><br />Any opinions?<br />Thanks!Joycenoreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-41650563449518461882010-09-29T19:36:41.234-07:002010-09-29T19:36:41.234-07:00Dear Shanthi,
Really yours is an awesome blog!!
...Dear Shanthi,<br /><br />Really yours is an awesome blog!!<br /><br />If possible please consider my below requests for few more recipes.. :)<br />* Please post the procedure to make varieties of burfis/pedas.. like 7-cup, maida burfi, badam burfi and others as i really love them.. :)<br />* Procedure to make "Home made" Ghee out of Cheese[or cream floating over the milk]<br /><br /><br />Hope i am not troubling u.. :)<br /><br />Thanks & Regards,<br />Nagashree.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-67363977893991934592009-10-12T02:55:40.914-07:002009-10-12T02:55:40.914-07:00Hi Shanti,
very helpful tip!
Collect award from my...Hi Shanti,<br />very helpful tip!<br />Collect award from my blog pleaseNivedita Thadanihttps://www.blogger.com/profile/06767572986586271885noreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-35703262533760377722009-10-12T02:34:11.977-07:002009-10-12T02:34:11.977-07:00Great post!
One more request!
Please which sweets...Great post! <br />One more request!<br />Please which sweets use which consistency ...will be really great ful to you:)Rakshttps://www.blogger.com/profile/01031748298369592747noreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-40858426342071786622009-10-12T00:13:49.759-07:002009-10-12T00:13:49.759-07:00Very informative post!! Much needed for beginners ...Very informative post!! Much needed for beginners (like me!) Thanks for sharing it! :)Rohinihttps://www.blogger.com/profile/18436919750024803868noreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-57169306131624770162009-10-11T21:51:24.420-07:002009-10-11T21:51:24.420-07:00detailed explanation of sugar syrup.detailed explanation of sugar syrup.kitchen queenhttps://www.blogger.com/profile/16772741234269398222noreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-46864876984332676282009-10-11T19:07:38.504-07:002009-10-11T19:07:38.504-07:00Mmm.. i always get this doubt while making sweets ...Mmm.. i always get this doubt while making sweets at home shanthi.. so timely help for this season, thanks dear!Sanghihttps://www.blogger.com/profile/11016950937424574538noreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-52092936483152236722009-10-11T15:23:35.786-07:002009-10-11T15:23:35.786-07:00very informative post, I was wondering about what ...very informative post, I was wondering about what would be the consistency for making bhoondhi ladoos.Sumihttps://www.blogger.com/profile/09475734627448281784noreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-83769593898808572432009-10-11T09:32:24.436-07:002009-10-11T09:32:24.436-07:00Very informative post.Very informative post.Dhanya Ganeshhttps://www.blogger.com/profile/02212437705078667784noreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-78062378235890747602009-10-11T08:47:58.681-07:002009-10-11T08:47:58.681-07:00Sudden thought and this postSudden thought and this postShanthi Krishnakumarhttps://www.blogger.com/profile/06582441349117334600noreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-61409388889398622902009-10-11T08:22:08.436-07:002009-10-11T08:22:08.436-07:00Wow!How more can someone explain the syrup consist...Wow!How more can someone explain the syrup consistency.Syrup-u post.lata rajahttps://www.blogger.com/profile/06191406327573400432noreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-19764510607501229182009-10-11T07:56:16.665-07:002009-10-11T07:56:16.665-07:00Very informative...Nice thoughtVery informative...Nice thoughtSailaja Damodaranhttps://www.blogger.com/profile/16045270132982948675noreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-17837615851492710382009-10-11T07:03:38.709-07:002009-10-11T07:03:38.709-07:00Nice post dear....Nice post dear....Tinahttps://www.blogger.com/profile/00104732992849529060noreply@blogger.comtag:blogger.com,1999:blog-1937626917325408136.post-91494023168484828772009-10-11T06:50:40.370-07:002009-10-11T06:50:40.370-07:00Very informative post Shanthi.... I never tried an...Very informative post Shanthi.... I never tried any sweets which involve melting sugar or jaggery just because I don't know these consistencies... thanks for sharing :-)Anupamahttps://www.blogger.com/profile/11059294051064444930noreply@blogger.com