Raw banana - 2
Turmeric powder - 1/4 tsp.
Cumin seeds - 1/4 tsp.
Salt - as per taste
Chilli powder - 1 tsp.
Garam masala - 1 tsp. (optional)
Oil - 2 tablespoons
Peel and chop raw banana to 1/2" thick discs. Put it in a bowl of water to prevent oxidation.
Half - boil the banana disks in water alongwith salt and turmeric powder. Drain the water completely.
Heat oil in a non stick pan or tawa, sprinkle chilli powder and garam masala all over the tawa and place these half boiled bananas gently.
Similarly, sprinkle garam masala and chilli powder on the top side also. When crisp on bottom flip it to the other side and fry till crisp. Temper with cumin seeds and mix well without breaking the discs. Goes well with any mixed rice.