“The virtues of donations are great, because it helps the needy and at the same time it gives an opportunity to the donor to give the surplus to the people in need ” - Sama Veda

Search This Blog

Monday, February 8, 2010

PEPPER VEGGIE CURRY


This is an excellent dry curry side dish for phulkas, chappatis & pooris. Can also be served with hot rice as a side dish.

INGREDIENTS:

Mixed vegetables - 3 cups
Onion - 1
Garlic - 2 pods (optional)
Cumin seeds - 1/4 tsp.
Soya sauce - 1 tsp.
Green chilli sauce - a dash
Turmeric powder - a pinch
Pepper powder - 1 tsp.
Dhania powder - 1 tsp.
Jeera powder - 1/4 tsp.
Salt - as per taste
Oil - 2 tablespoons

METHOD:

Dice all the vegetables to cubes. Chop onions finely. Crush garlic.

Heat oil, ensure medium heat, add turmeric powder and cumin seeds. When the cumin seeds sizzle, add onions and crushed garlic. Fry till translucent. Add the cut vegetables and salt . Saute in a high flame. Simmer and sprinkle water and cover it with a lid. When half done take out the lid. Add all the powders. Saute well. When done, add soya sauce & chilli sauce. Mix well and saute in high flame for a while. Serve hot.

29 comments :

  1. The Curry looks so delicious!

    ReplyDelete
  2. Oooooo!! I need some Pooris now, so yummy. Good one.

    ReplyDelete
  3. Recipe is a nice blend of indian & chinese...sounds really good and must have tasted awesome too...

    ReplyDelete
  4. Wow.. this should be great with poori. :)

    ReplyDelete
  5. delicious colourful and healthy curry.

    ReplyDelete
  6. Peppery curry looks tempting, sounds delicious..

    ReplyDelete
  7. WOw,looks so nice,this would be a perfect stuff for making wrap! The picture looks very nice!

    ReplyDelete
  8. Simple & very different.Love the bowl too.

    ReplyDelete
  9. Really simple.. and we can make it for phulkas..
    Glad that ur blog problem is sorted out.

    ReplyDelete
  10. Wow Simple dish with colorful ingrdts....Thnks for sharing wll try soon...

    ReplyDelete
  11. A very simple and a delicious dish !

    ReplyDelete
  12. Nice blend. Looks colorful and delicious.

    ReplyDelete
  13. wow shanti this luks very yummy..nice ingredients used..fusion of indian n chinese

    ReplyDelete
  14. looks so tempting..adding soya must taste good..

    ReplyDelete
  15. this is fav veg combo..super shanthi akka

    ReplyDelete
  16. Looks very attractive - I like the nice roast there! Yummy!

    ReplyDelete
  17. hi shanthi, it is a wonderful dish and excellent presentation. This will go with any main dish. Good luck

    krish

    ReplyDelete
  18. Loved the combination of colours. very appetizing!

    ReplyDelete
  19. So yummy and tempting vegie curry....

    ReplyDelete
  20. wow, that looks evenly browned, perfectly spiced and simply delicious!!! lovely recipe!!

    ReplyDelete
  21. Yeah this should go well with Phulkas and rotis, fully packed with proteins and nutrients!!! nice pic

    http://memoryarchieved.blogspot.com

    ReplyDelete
  22. hey simple and looks delicious would be a great dish to use up all the veggies. Will try it out soon and let you know

    ReplyDelete

Thank you for your visit and valuable comments.